Blueberry and Cream Parfait
Blueberry Parfait, a No Cook, No Bake, Party style dessert with fresh blueberries and fresh cream. Recipe below has pics and tips too.
Equipment
- Wide Mixing Bowl
- Electric Hand whisker / Fork / Manual Hand blender
Ingredients
- 1 cup Whipping Cream
- 1 teaspoon Vanilla Essence
- ¼ cup Icing Sugar
- 6 count Oreo Biscuits
- 4 tablespoons Honey
- 2 tablespoons Oats Muesli / Rolled Oats
- 1 count Kiwi
- 3 cups Fresh Blueberries 300 gm (or) 3 heaped cups approx
Instructions
PREP WORK:
- Crush 4 of the Oreo biscuits into rough texture & keep aside.
- Take the whipping cream in a wide bowl, add the icing sugar and vanilla essence. Whisk thoroughly up to high peaks, using a hand blender / whisker. Keep this whipped cream aside.
- Take 2 cups of blueberries into a blender/ mixer and make into fine puree. Peel the kiwis and chop them into tiny pieces.
MAKING THE PARFAIT:
- Take two large glasses, add the crushed Oreo biscuits into both.
- Next layer, add the muesli oats, spread them evenly.
- Divide equally into both glasses.
- Then add two tablespoons of whipped cream.
- Next add a tablespoon of honey.
- Over it, goes another layer of crushed Oreo biscuits.
- Add two tablespoons of blueberry puree.
- And over it two tablespoons of whipped cream.
- The next layers are again honey and oats.
- Next layer comes the whole blueberry fruits that we left.
- And top them again with left over fruit puree alongside the glass.
- On top of it, just drop a blob of whipped cream.
- To finish off decorate the parfait with whole Oreo biscuit, whole blueberries and some kiwi pieces.
Notes
Please see the MAIN POST for recipe with step wise PICS & TIPS!