Rasam Powder Recipe / Charu Podi
Homemade Rasam Podi, a South Indian style, storage friendly, OIL FREE Spice Powder / Spice Mix. Recipe below has step wise pics and tips.
Pappu Pulusu / Indian Spicy Lentil Soup
Easy Lentil Soup, is a South Indian style, Plant Based, Protein Rich Soup made with very few ingredients. Recipe below has step wise pics, tips for both Stove Top and Instant Pot Methods.
Mamidikaya Palakoora Pappu / Raw Mango Spinach Dal
Raw mango & Spinach Dal, a South Indian Andhra style, Plant Based, Gluten free, Lentil Dal, recipe. Both INSTANT POT and STOVE TOP methods with step wise pics, tips are given below.
Masala Vada / Lentil Masala Nuggets
South Indian style, Dal Vada / Lentil Masala nuggets which are plant based and gluten free suitable as prep food, storage food. Recipe below has both Stove Top and Air Fryer Methods with step wise pics, tips.
Green Cucumber Lentil Dal / Keera Dosakaya Pappu
Keera Dal, a South Indian style, Dal / Pappu / Vegan Lentil Stew, using Green Cucumber / Keera Dosakaya and lentils. Recipe below has step wise pics and tips for both Instant Pot Pressure Cooker & Stove Top Methods.
Biyyam Pindi Upma / Rice Flour Savoury Porridge
Challa Pindi, a South Indian style, vegetarian, gluten free, breakfast / dinner recipe which is simple, quick, easy to make. Recipe below has step wise pics and tips too.
Spinach and Black Eyed Beans Saute
Indian style Spinach Black Eyed Beans Sauté Curry, a simple, easy to make side using few ingredients. Recipe below has both Instant Pot Pressure Cooker and Stove Top methods with step wise pics, tips.
South Indian Breakfast Platter # 4
South Indian style Breakfast platter which is Vegan and Gluten free. Plan, Tips and Recipes with pics, are given below.
Beetroot Raita / Perugu Pachadi (South Indian recipe)
Beetroot Tadka Raita, is a South Indian style, multi-purpose dip recipe using Beetroot, Curds along with few pantry ingredients. Recipe below has step wise pics and tips.
Courgettes Chutney / Zucchini Chutney / Nethi Beerakaya Pachadi
Zucchini Pachadi, is a South Indian Andhra style, plant based, spicy condiment with fresh zucchini / courgettes and few pantry ingredients. Recipe below has step wise pics and tips.