February 23, 2018 - VegCookBook by Praveena

Instant Coconut Chutney for idli, dosa

Post author:VegCookBook by Praveena
Post published:February 23, 2018
Post category:Few Ingredients Fiber Food Gluten Free Kids Friendly No Onion - No Garlic Quick to Make SouthIndian Recipes Vegan Weight Loss
Post comments:12 Comments

Basic Coconut White Chutney most suitable for South Indian breakfast items like idli, dosa, uthappam, upma, etc. Recipe below has step wise pics, tips for both methods, using fresh or desiccated coconut.