May 21, 2019 - VegCookBook by Praveena

Fermented Whole Ragi Idli / Finger Millets Idli

Post author:VegCookBook by Praveena
Post published:May 21, 2019
Post category:Diabetic Friendly Few Ingredients Fiber Food Gluten Free Kids Friendly No Onion - No Garlic Protein Rich SouthIndian Recipes Vegan Weight Loss
Post comments:5 Comments

Fermented Ragi Idli is a South Indian Breakfast recipe using Whole Ragi Seeds / Finger Millets but NO RICE. Both Instant Pot & Stove top methods given with step wise pics, tips & full video.