Semiya Payasam / Kheer / Vermicelli Milk Pudding

Vermicelli Kheer, a Delicious Indian Dessert suitable for festivals, parties or gathering. Budget friendly, economical & crowd pleasing. Recipe below has step wise pics & tips.

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Miriyam Garelu / Peppery Lentil Fritters

Recipe Cooked, Photographed and Written by Praveena Prep Time:5-6 hrs   CookTime:20 mins  Cuisine:Indian Minapa Garelu/ Medu Vada is the most common food item made with these lentils. It is basically a South…

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Chakkera Pongali / Sweetened Rice

South Indian traditional festive sweet dish with rice & lentils, along with a (generous) usage of ghee / butter.

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Potato Mash Curry / Aloo Tadka / Bangaladumpa Koora

Aloo Tadka, an Indian style, Plant Based, Simple & Easy, Potato Semi-Dry Curry made with potatoes and few ingredients for tempering. Recipe below has both Stove Top and Instant Pot methods with step wise pics and tips.

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Pesarapappu Payasam / Yellow Moong Dal Kheer

Recipe Cooked, Photographed and Written by Praveena PrepTime:5 mins    CookTime:25-30 mins   Cuisine:Indian Payasam is the Telugu (a  South Indian Language) word for a an age old traditional Indian sweet dish/dessert,…

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Ragi Nuvvula Laddu / Millet Sesame (Nachni Til) Ladoo

Ragi Flour Ladoo, is a Gluten free Indian energy balls made with Finger Millet Flour, Sesame Seeds & Unrefined sugar as main ingredients. Recipe below has step wise pics and tips.

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