Recipe Cooked, Photographed and Written by Praveena PrepTime:2 mins CookTime:5 mins Cuisine:Indian Instant Rava Idli Mix (Storage Friendly), is one handy 'ready to make' kind of Indian breakfast mix. Trust me,…
Tindla Sabzi, is a South Indian Andhra Style Ivy Gourd fry, is a simple stir fry recipe made with Dondakaya / Kundru / Ivy Gourd and few basic spices. Recipe below has step wise pics and tips, for both Stove Top & Air Fryer Methods.
Homemade Andhra style Kobbari Karam Podi, is a South Indian style, spice mix / powder that's made with fresh coconut and few basic spices. Recipe below has step wise pics and tips.
Recipe Cooked, Photographed and Written by Praveena PrepTime:5 mins CookTime:10 mins Cuisine:Indian Amaranth Leaves Buttermilk Soup / Majjiga Pulusu, is a soothing soup prepared with fresh amaranth leaves called as…
Plant Based TACOS which are No Cook, Vegetarian, Vegan, Oil Free quick and easy to make recipe suitable as a meal or as a snack too.
Fermented Ragi Idli is a South Indian Breakfast recipe using Whole Ragi Seeds / Finger Millets but NO RICE. Both Instant Pot & Stove top methods given with step wise pics, tips & full video.
Recipes Cooked, Photographed and Written by Praveena Follow me on⇒ Facebook / Pinterest / YouTube / Instagram Recipes with 'GREENS', is a healthy bundle of my recipe collection where in every recipe a GREEN vegetable…
Green Mango Perugu Pachadi / Kairi Dahi Chutney, is a summer special South Indian Andhra recipe, easy to make and healthy when taken during hot season. Recipe below has step wise pics and tips.
Methi Podi, is a South Indian style Spice Powder made with fresh methi / fenugreek leaves. Recipe below has step wise pics, tips & health benefits.
Indian style Fresh Pineapple Salad / Pineapple Chaat, is a super simple, healthy, oil free salad with easy plant based homemade dressing. Recipe below has step wise pics and tips.