Beerapottu Pachadi / Ridge Gourd Peel Chutney

Beerakaya Thokku Chatni, a South Indian, Andhra style spicy condiment made using ONLY with the SKIN / PEELINGS of fresh Ridge Gourd and few basic ingredients. Recipe below has step wise pics and tips.

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Hemp Seeds – Indian Spice Powder

Recipe Cooked , Photographed and Written by Praveena Prep Time:5mins  CookTime:20mins   Cuisine:Indian Spice Powders / Masala Powders are a part & parcel of any Indian kitchen. I use many spice powders for making my…

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Radish Lentil Salad / Moong Dal Kosambari

Yellow Mung Lentil Kosambari, is a South Indian style, Plant based, Protein Rich, Simple & Easy to make, Salad recipe using Radish and Yellow Lentils as main ingredients. Recipe below has step wise pics and tips.

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Kobbari Annam / South Indian Coconut Rice

Coconut Rice without Coconut milk, a South Indian style, traditional, fragrant rice using coconut and few simple ingredients. Recipe below has both Stove top & Instant Pot methods with step wise pics & tips.

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Chinthapandu Pulihora / Andhra Tamarind Rice

Chinthapandu Pulihora/South Indian Andhra style tamarind rice recipe. Especially made during festivals, travel & is known for its storage friendly nature.

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Ragi Flour idli / Nachni / Finger Millets Idli

Instant Ragi idli, a South Indian style, Instant, Mix & Make Breakfast using Ragi Flour / Finger Millet Flour. Recipe below has step wise pics, tips, full video for both stove top & instant pot methods.

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Methi Pulao / Rice with Fenugreek Leaves

Methi Pulao, is an Indian style, Plant Based, Family friendly, One Pot meal using fresh fenugreek leaves. Recipe below has both Stove Top and Instant Pot Methods with step wise pics, tips and short video.

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South Indian Tomato Dal / Tomato Pappu (Instant Pot, Stove Top)

South Indian Andhra style, Dal / Pappu / Vegan Lentil Stew, using Fresh Tomatoes. Recipe below has step wise pics, tips for both Instant Pot Pressure Cooker and Stove Top Methods.

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