Beetroot Raita / Perugu Pachadi (South Indian recipe)

Beetroot Tadka Raita, is a South Indian style, multi-purpose dip recipe using Beetroot, Curds along with few pantry ingredients. Recipe below has step wise pics and tips.

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Courgettes Chutney / Zucchini Chutney / Nethi Beerakaya Pachadi

Zucchini Pachadi, is a South Indian Andhra style, plant based, spicy condiment with fresh zucchini / courgettes and few pantry ingredients. Recipe below has step wise pics and tips.

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Easy Aloo Paratha / Potato Stuffed Flatbread

Vegan Aloo Paratha, is an Indian style, Plant based Whole Wheat Flatbread which is Homemade from scratch with potato stuffing. Recipe has step wise pics to use Food Processor/Hand mixing/Instant Pot.

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