Ugadi Panduga Bhojanam / Telugu New Year Festive Platter

Recipes Cooked, Photographed and Written by Praveena PrepTime:1 hr   CookTime:3 hrs   Cuisine:Indian Ugadi or Samvatsarādi is the New Year’s Day for the people of Andhra Pradesh, Telangana and  Karnataka states in India. It is festively observed…

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Read more about the article 25+ Ugadi Ruchulu / Ugadi Festival Special Recipes
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25+ Ugadi Ruchulu / Ugadi Festival Special Recipes

25+ Ugadi Festival Food / Ugadi Special Recipes, is a South Indian Festival style, seasonal recipes collection suitable for Ugadi / Telugu New Year. Each recipe link below has step wise pics and tips.

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Carrot Coconut Halwa / Carrot Kobbari Halwa

Recipe Cooked, Photographed and Written by Praveena Prep Time:15 mins   CookTime:20 mins   Cuisine:Indian Table of Contents⇓  RecipeCard⇓ Coconut is the most commonly used fruit in almost every recipe in South India. This recipe is a…

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Semiya Payasam / Kheer / Vermicelli Milk Pudding

Vermicelli Kheer, a Delicious Indian Dessert suitable for festivals, parties or gathering. Budget friendly, economical & crowd pleasing. Recipe below has step wise pics & tips.

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Muddha Pappu / Dal / Plain Lentil Stew

Indian Plain Dal, a South Indian style, simple and basic lentils recipe, which forms the foundation of many other Indian dal dishes. Recipe below has both Stove Top and Instant Pot methods with step wise pics, tips.

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Mukkala Pulusu/ Dhappalam / Indian Vegetable Soup

Theepi Pulusu / Gummadikaya Pulusu, a South Indian Andhra style Authentic recipe for, Mixed Vegetable Soup. Recipe below has step wise pics and tips.

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Sorakaya Pesarapappu / Lauki Mung Dal / Bottle Gourd Lentil Stew

Lauki Dal, a South Indian style, simple and easy dal, using Bottle Gourd and Yellow Moong Dal. Recipe below has step wise pics & tips for both STOVE TOP & INSTANT POT METHODS.

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Eggless Vanilla Cake – With Condensed Milk

Recipe Cooked, Photographed and Written by Praveena PrepTime:5-10 mins  CookTime:25-30 mins  Cuisine:English Eggless Vanilla Cake with condensed milk, is a simple recipe that I like, the reason being its minimal ingredients.…

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