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South Indian Breakfast Platter # 3

Easy & Healthy, South Indian Breakfast Platter made within 30 mins, which is rich in iron, protein, fibre and low in carbs. Plan, Details and recipes for each with step wise pics, tips.

Recipe Cooked, Photographed and Written by Praveena

PrepTime:10 mins   CookTime:20 mins   Cuisine:Indian

If you are looking something like ‘MORE FOR LESS’ type of breakfast / brunch platter, then this platter comes under that title.

This, South Indian breakfast / brunch platter needs less cooking time but is loaded with protein, fibre & little carbs. I made this for our weekend brunch, kept us all completely full until dinner.

Tiffin: 1) Instant Idli with Ragi / Finger Millet 2) Rava Upma / Semolina Savoury Porridge   Condiment:  1) Capsicum – Tomato Chutney / Pachadi 2) Mint Chutney Powder / Podi Beverage: Hot Tea  Dessert: Fresh strawberries

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Click each link below for its details, recipes with step wise pics & tips

South Indian breakfast platter with plan, recipes, in 30 mins. Rich in protein, iron, fibre, low in carbs. Made in Instant Pot / Stove Top.

Breakfast recipes collection⇒  Breakfast / Tiffin

My Daily thali / platters⇒  Bhojanam / Thali / Meal Platter

My Festive Thali(s) / Platter(s)⇒  Vindhu Bhojanam / Festive Lunch

Follow me on⇒  Facebook  Pinterest  / YouTube  / Instagram

Click each link below for its details, recipes with step wise pics & tips

South Indian breakfast platter with plan, recipes, in 30 mins. Rich in protein, iron, fibre, low in carbs. Made in Instant Pot / Stove Top.

Click each link below for its details, recipe with step wise pics & tips

Tips & Plan to Follow:

There is no major prep work to be done here as all are instant recipes. And the cooking involved is also minimal. I made double the quantities for Upma & Ragi Idli, than those specified in the recipe links below.

I started with the chopping needed, one each of onion, carrot, tomato for Upma. Capsicum & Tomato for the chutney. That’s it.

Next, I started off making UPMA on one side on stove-top. And preparing IDLI batter on the other side. While the UPMA was done, the IDLI batter was also ready. 

Then I put the IDLI(s) for steaming in the Instant Pot. While they were steaming, finished making the capsicum-tomato chutney. Mint Leaves Chutney Powder / Podi was made by me 2 months back

Of course, used my small mixie / blender for the chutney. Steaming the idli(s)  might be done on stove-top too. Recipe link below gives both methods.

All items made simultaneously but attentively.🙂 Multi-tasking and using all gadgets available is the key.

Click each link below for its details, recipes with step wise pics & tips

South Indian breakfast platter with plan, recipes, in 30 mins. Rich in protein, iron, fibre, low in carbs. Made in Instant Pot / Stove Top.

Click each link below for its details, recipes with step wise pics & tips

south indian breakfast platter # 3, which is made within 30 mins, has step wise pics and tips.

Easy South Indian Breakfast Thali with recipes

VegCookBook by Praveena
Healthy & Easy, South Indian Breakfast Platter made within 30 mins, which is rich in iron, protein, fibre and low in carbs. Plan, Details and recipes for each with step wise pics, tips.
Course Breakfast, Dinner
Cuisine Indian, South Indian

Notes

Please see the MAIN POST for platter details and individual recipes with step wise pics & tips.
Keyword easy south indian mini tiffin platter, healthy south indian breakfast thali with recipes, homemade south indian breakfast recipe

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